1. TANDOORI CHICKEN £2.95
Succulent Chicken piece, marinated in fresh ground spices and herbs, roasted in a tandoor on skewers
2. TANDOORI FISH £5.95
Fish marinated in fresh ground Spices and herbs, roasted in a tandoor
3. LAMB TIKKA £3.25
Succulent Lamb pieces marinated in fresh ground spices and herbs, roasted in a tandoor on skewers
4. CHICKEN TIKKA £2.95
Diced boneless spring Chicken marinated and mildly seasoned, roasted in a tandoor
5. SHAMI KEBAB £2.95
Minced Lamb speciality prepared with herbs and spices, cooked with eggs
6. ONION BHAJI. £2.75
Finely chopped Onions with green spices, fried with gram flour
7. CHICKEN CHAT £3.95
Sliced Chicken fried with tomatoes and onion, cooked in a special chat sauce
8. KING PRAWN PUREE £4.95
Prawns cooked in a thick spicy sauce, with fresh tomatoes and onions, and flavoured with green herbs, served on puffy bread
9. PERSIAN TANDOORI KEBAB £4.95
Tender Lamb, Sheek Kebab and Tikka Chicken, with onion served in an iron dish
10.SHEEKH KEBAB £2.95
Tender minced Lamb seasoned with onions, fresh mint herbs and a touch of ground spices, roasted in a tandoor
11.PRAWN COCKTAIL £3.50
12.SOMOSA (Meat or Vegetable) £2.95
Triangular shaped pastry, stuffed with mildly spiced vegetables, or minced meat
13.CHICKEN PAKOORAH £3.25
Finely chopped Chicken with special herbs
14.MELON 2.50
Chilled fresh Melon (seasonal)
15. SOUP £2.50
Mushroom, Chicken or Vegetable
16.TANDOORI LAMB CHOPS £3.95
Chops marinated & mildly spiced, roasted in tandoor
17. KING PRAWN BUTTERFLY £4.95
Whole king prawn coked with breadcrumbs and mildly spiced
18.TANDOORI KING PRAWN £4.95
Marinated king prawn cooked in tandoori oven
19.TETUL MIX £4.95
Succulent lamb and chicken tikka with mushrooms fried in a tamarind sauce
20.MURUGH ROSHUNI £4.95
Marinated chicken with mustard seeds, garlic, coriander cooked in tandoori
21. NARGIS KEBAB £4.95
Spiced minced lamb incased around a boiled egg and topped with an omelette.
22.STUFFED PEPPER (Meat or Vegetable) £4.95
Whole pepper stuffed with lightly spiced minced meat or veg masted in tandoori oven
23. DUCK TIKKA £4.95
Marinated duck pieces cooked in tandoori oven
24.SALMON TIKKA £4.95
salmon marinated in spiced and cooked in tandoori oven
25.GARLIC KING PRAWN £4.95
King prawns seasoned and lightly fried in a garlic sauce
26.PRAWN PUREE £3.95
Prawns cooked in a thick spicy sauce, with fresh tomatoes and onions, and flavoured with ween herbs, served on puffy bread
27.MACHLI KA BIRAN £3.95
Pangash fish lightly spiced and shallow fried
28. ROOP CHANDA £5.95
Pomfret fish seasoned with spiced and fried
29.PANEER TIKKA £2.95
30. SPICED POTATO GARLIC MUSHROOM £3.95
Potatos & mushrooms in light spices flavoured with garlic
31. MUSHROOM DELIGHT £3.95
Mushrooms stuffed with minced lamb coated and fried with breadcrumbs
32.TANDOORI CHICKEN (full) £10.50
33.TANDOORI CHICKEN (hall) £6.95
34.CHICKEN or LAMB TIKKA £6.95
35.TANDOORI MLXED GRILL WITH NAN £12.95
36.TANDOORI MLXED KEBAB £8.95
37.TANDOORI KING PRAWNS (with or without shells) £11.95
38. CHICKEN SHASHLICK £9.50
Very tender diced Chicken, marinated with mild spices, cooked over charcoal & served with grilled tomatoes, onions and green peppers, complemented by fresh salad
39. MIXED SHASHLICK £13.95
chicken tikka, lamb tikka and tandoori king prawns marinated in mild spices, roasted tomatoes, masted green peppers and onions, all cooked on skewers in a tandoori clay oven and served sizzling with fresh salad and mint sauce
40. DUCK TIKKA £8.95
Marinated duck pieces cooked in tandoori oven
41. MURUGH ROSHUNI £7.95
Marinated chicken with mustard seeds, garlic, coriander cooked in tandoori
42.ROOP CHANDA (Pomfret fish seasoned with spiced and fried.) £10.95
43. CHICKEN TIKKA MOSS ALA £8.95
44. LAMB TIKKA MOSSALA £8.95
45. KING PRAWN TANDOORI MOSSALA £10.95
Pilau rice is included in Mossula dishes
46. TANDOORI CHICKEN DHANSAK £7.95
Tandoori Chicken off the bone, cooked in medium spices with lentils and fruit a touch of lemon is added to produce a sweet and sour taste
47. CHICKEN JALFREZI £7.95
Diced Chicken cooked with fresh capsicum, tomatoes, onions and hot green herbs
48. CHICKEN TIKKA BHUNA £7.95
Boneless Spring Chicken roasted in a tandoar, deliciously spiced with onions, fresh tomatoes, coriander, spices and herbs - a Northern delicacy
49. LAMB TIKKA BHUNA £7.95
50. MAKHON CHICKEN or LAMB £8.50
51. MAKHON KING PRAWN £9.95
Clay oven cooking in butter, with tomatoes in a delectable creamy sauce
52. CHICKEN or LAMB TIKKA PATHIA £7.95
Marinated succulent Lamb pieces cooked in thick, hot spicy sauce with finely chopped onions, fresh tomatoes, spices and herbs
53. CHICKEN or LAMB PASANDA NAWABI £7.95
Tender sliced lamb pieces cooked in fresh cream, cultured yoghurt and mixed ground nuts. A very mild dish
54. CHICKEN NABABI (Mild) £8.95
Breast of chicken stuffed with minced lamb cooked with ground almonds in a mild & creamy sweet sauce
55. CHICKEN or LAMB TIKKA METHI BHUNA MADRAS £8.95
marinated chicken or Lamb cooked bhuna style in the clay oven with extra methi patha (fenugreek) & chilli to create a fantastic flavour, truly a dish for the connoisseur (HOT)
56. ACHAR CHICKEN or LAMB (Medium) £8.95
Succulent chicken or lamb cooked with onions, tomatoes, selected herbs and spices - to give this dish a great flavour is the chefs own "Achur" (pickle)
57. AKBARI CHICKEN (Medium) £8.95
Tandoori chicken on the bone cooked with minced lamb & egg
58. KASHMIRI CHICKEN or LAMB MASSALA (Mild) £8.95
A unique clay oven pivparation of Persian royal origin, fruity, and one of the best of aromatic cuisine's. Instantly clay oven prepared South East Asian bread - Nan - is recommended to take with it
59. CHICKEN or LAMB TIKKA DELIGHT (Mild) £8.95
cooked with mango in a mild sauce with cream to create a mild, balanced flavour
60. SOUTH INDIAN GARLIC CHILLI TIKKA (chicken or Lamb, hot) £8.95
tikka cooked in a hot bhuna sauce, sliced green chillies, fried garlic and coriander with a touch of fenugreek. Southern Indian delicacy.
61. CHICKEN or LAMB SHATKORA (Medium) £8.95
Succulent chicken or lamb pieces cooked with a unique bangladeshi citrus slices with herbs and spices, highly recommended
62. AFSANA CHICKEN (Medium) £8.95
Breast of chicken stuffed with minced lamb fried in butter and a special medium sauce
63. HOUSE SPECIAL CHICKEN or LAMB SPECIAL (Medium) £8.95
Tender chicken or lamb cooked in a special medium bhuna sauce
64. RAHAD GREEN HERBS CHICKEN or LAMB (Medium) £8.95
These dishes are cooked in a spices with tomato green peppers, fresh coriander, garnished with spring onions and a sprinkling of fresh ginger
65. CHICKEN or LAMB TAWA (Medium) £8.95
Chicken or lamb cooked with cheese on a Pat cast iron wok
66. CHICKEN or LAMB SALI (Medium) £8.95
Well spiced dish cooked with tomatoes, coriander, potatoes in a special bhuna sauce.
67. CHICKEN or LAMB JOYPURI (Medium) £8.95
A ven1 popular dish front joypur. Marinated and grilled in the tandoori
and cooked with fried mushrooms, fried onions, capsicum with fresh punjabi mossala in a thick sauce, highly recommended
68. CHICKEN or LAMB MUCHAMMON (Medium) £8.95
Chefpresentation comprising of beans, methi leaves, coriander together with oriental spices, dressed with tomato and egg
69. CHICKEN or LAMB HANDI (Medium) £8.95
Special Bhuna cooked with boiled egg and potatoes
70. BENGAL VEGETABLES (Medium) £8.95
Assorted Bangladeshi vegetable cooked the healthy way
71. CHICKEN or LAMB or PRAWN KORAI (Medium) £8.95
Delicately spiced with coriander & tomatoes, served sizzling in a traditional imn skillet.
72 CHICKEN or LAMB or PRAWN CHILLI MOSSALA (hot) £8.95
Cooked with capsicum, tomatoes & green herbs, flavoured with rich spices, hot stength
73. CHICKEN or LAMB REZELLA (Medium) £8.95
A classic dish from north bengal cooked with herbs and spices, green peppers, tomatoes, bullet chillies, coriander and yogurt sauce (Highly recommended)
74. MAISHA CHICKEN or LAMB (Medium) £8.95
Well spiced chicken or lamb cooked with tomatoes, coriander and Mushrooms in a special bhuna sauce
FOR KING PRAWN DISHES EXTRA £2.00
76. SEA RANGE (Medium) £10.95
A selection seed food: Deep fried king prawn, tandoori king prawn and pangash
77. MASLI JUL (Medium) £8.95
Bangladeshi fish, cooked in a delicious home made, sauce
78. MASLI NADIA TIKKA (Medium) £10.95
Salmon marinated with herbs & spices then barbecued in clay oven served with potatos and cauliflower
79. HOUSE BIG SPECIAL KING PRAWN (Medium) £12.95
Cooked in an iron wok, with special home made spices
80. SALMON TARKARI (Medium) £8.95
Cooked in a delicious home made sauce
81. JHINGA SPECIAL (Medium) £12.95
Saffron king prawn, flavoured with mustard and cinnamon.
82. ROOP CHANDA SPECIAL (Medium) £12.95
Well spiced bangladeshi fish in a special bhuna sauce
83. PRAWN JEERA (Medium) £8.95
Cooked with whole cumin, green peppers, coriander, tomatoes & chefs mixed spices
CHICKEN £5.95
PRAWN £6.25
CHICKEN TIKKA £7.95
KING PRAWN £8.95
LAMB £6.50
DUCK £8.95
LAMB TIKKA £7.95
VEGETABLE £4.95
84.KURMA
Very mild and creamy, sweetly flavoured with coconut. Highly recommended for children and those keen on creamy, fruity curry.
85. CURRY
A basic dish cooked in sauce with a touch of rich spices.
86. PATHIALA
Mildly spiced, cooked with lychee and coconut cream.
87. BHUNA
A dish for Indian special occasions comprising cooked onion and tomato flavoured with capsicum, methi patha, in a thick spicy sauce. Soft dry medium hot, recommended for everybody
88. DUPIAZA
Cooked with chopped onion, spiced with fresh green herbs and methi patha.
89. ROGAN JOSH
Spices with herbs and garnished with fried tomatoes and onions, a most tasteful dish, hot or mild on request
90. SAGWALA
Cooked in mild spices and herbs with fresh spinach.
91. MALAYAN
A mildly spiced dish prepared with pineapple, fhut juice, coconut and cream to create a beautifully balanced flavour
92. PATHIA
Hot, sweet and sour dish cooked with rich spices, tomato paste, sugar and lemon juice.
93. DHANSAK
Of North Indian origin, fairly hot and sour, garnished with hot lentils and fruit.
94. CELON
A very rich, medium hot dish, extensively prepared with black peppers, chilli, lemon juice a touch of coconut cream and tomato.
95. MADRAS
A most popular dish rich, hot and sour taste. Extensively prepared with Chilli, lemon juice and tomato puree.
96. MIXED BIRYANI £10.95
97. CHICKEN TIKKA BIRYANI £8.95
98. PERSIAN BIRYANI £8.95
99. MALAYAN CHICKEN BIRYANI £8.95
100. KING PRAWN BIRYANI £9.95
101. CHICKEN or LAMB BIRYANI £7.95
102. PRAWN BIRYANI £8.95
103. VEGETABLE or MUSHROOM BIRYANI £5.95
Please be aware some fish dishes may contain bones Allergies note: certain dishes contain nut extracts.
104. CHICKEN BALTI £5.95
105. CHICKEN MUSHROOM BALTI £6.95
106. CHICKEN VEGETABLE BALTI £6.95
107. CHICKEN PRAWN BALTI £7.95
108. CHICKEN CHANA BALTI £6.95
109. CHICKEN SAG BALTI £6.95
110. LAMB BALTI £6.95
111. LAMB MUSHROOM BALTI £7.95
112. LAMB VEGETABLE BALTI £7.95
113. LAMB PRAWN BALTI £7.95
114. LAMB CHANA BALTI £7.95
115. LAMB SAG BALTI £7.95
116. PRAWN BALTI £6.95
117. PRAWN MUSHROOM BALTI £7.95
118. PRAWN VEGETABLE BALTI £7.95
119. PRAWN SAG BALTI £7.95
120. KING PRAWN BALTI £8.95
121. KING PRAWN MUSHROOM BALTI £9.95
122. KING PRAWN VEGETABLE BALTI £9.95
123. KING PRAWN SAG BALTI £9.95
124. VEGETABLE BALTI £5.50
125. MUSHROOM BALTI £5.50
126. KEEMA CHANA BALTI £7.95
127. KEEMA PEAS BALTI £7.95
128. KEEMA ALOO BALTI £7.95
129. KEEMA BALTI £6.95
130. CHICKEN TIKKA BALTI £7.95
131. LAMB TIKKA BALTI £7.95
132. TANDOORI CHICKEN BALTI £8.95
133. MIXED BALTI £10.95
134. DUCK BALTI £8.95
135. FRESH BRANJAL BHAJI £3.25
Fresh aubergines cooked with onions and a touch of spices
136. FRESH BHINDI BHAII £3.25
Ladies finger (okra) cooked with onions, spices and herbs
137.MUSHROOM BHAJI £3.25
Fresh mushrooms cooked with onions and fresh herbs
138. CAULIFLOWER BHAJI £3.25
Fresh cauliflower, cooked with onions, spices and herbs
139. SAG BHAJI £3.25
Fresh spinach, cooked with onions and fresh herbs
140. TARKA DALL £3.25
Assorted lentils, cooked with fried garlic and onions
141. BOMBAY POTATOES £3.25
Potatoes cooked in a fairly hot and sour sauce
142. MIXED VEGETABLE BHAJI £3.25
Several fresh vegetables cooked together in spices and herbs to our own recipe
143. ALOO GOBI £3.25
Fresh cauliflower and potatoes cooked with fresh tomatoes, onions and a touch of spices and herbs
144. SAG PANEER £3.25
Fresh spinach cooked with collage cheese
145. SAG ALOO £3.25
spinach & potato
146. MATTAR PANEER £3.25
Cottage cheese and peas cooked in mild spices
147. CUCUMBER or ONION RATHA £1.95
148. CHOICE OF PICKLES £2.00
149. NAN £1.90
150. KEEMA NAN £2.10
151. PESHWARI NAN £2.10
152. GARLIC NAN £2.10
153. KULCHA NAN £2.10
154. PILAURICE £1.90
155. BOILED RICE £1.90
156. SPECIAL FRIED RICE £2.50
157. FRIED RICE £2.10
158. STUFFED PARATA £2.50
159. PARATA £2.10
160. CHIPS £1.60
161. CHAPATTI £1.00
162. PAPADUM £0.50
163. SPICED PAPADUM £0.55
164. MUSHROOM PILAU RICE £2.95
165. KEEMA PILAU £2.95
166. NAWABI NAN £2.95
167. CHEESE NAN £2.25
168. GARLIC CHEESE NAN £2.50
169. CHILLI CHEESE NAN £2.50
170. CHILLI & CORIANDER NAN £2.25
171. STEAK £11.95
172. FRIED CHICKEN £6.95
173. SCAMPI AND CHIPS £6.95
174. CHICKEN OMLETTE £6.95
175. PRAWN OMLETTE £6.95
176. MUSHROOM OMLETTE £5.95
177. PLAIN OMLETTE £4.95
(The main dishes above are served with peas, fresh salad & chips)
178. CHICKEN SALAD £5.95
179. PRAWN SALAD £5.95
180. FRIED MUSHROOMS £2.95
181. GREEN SALAD £2.95
PAPADOMS PRAWN PUREE CHICKEN CHAT
CHICKEN TIKKA MOSSALA LAMB TIKKA BHUNA PILAU RICE NAN
MUSHROOM BHAJ COFFEE
£30.95
PAPADOMS SHEEK KABAB CHICKEN TIKKA
CHICKEN TIKKA BHUNA KING PRAWN TANDOORI MOSSALA SPECIAL FRIED RICE, PILAU RICE NAN SAG BHAJI, BOMBAY POTATOES COFFEE
£60.95